3oz frozen shrimp thawed
1/2 cup black beans
Taco seasoning to taste
Bolthouse or Whole Foods brand avocado dressing
Sour cream and shredded cheddar optional
Thaw shrimp in small sauce pan and drain. Return shrimp to pan and add black beans and taco seasoning. Stir. Place arugula on a dinner plate, top with dressing. Pour shrimp and black bean mixture over top. Serve with shredded cheddar and sour cream if preferred.